Note, the in-store menu may differ from this online menu.
All Day Menu
Thai North Blackboard Specials
TN1. Northern Bermese Curry
Choice of Pork or chicken, peanut, ginger, pineapple stew in home style Hung Ley broth with toss of cilantro and scallion.
TN2. Northern Chicken Curry
Choice of chicken or beef, Thai basil, bell pepper, zucchini, baby corn, eggplant, napa cabbage, mushroom, string bean and lemon grass in light spicy broth soup.
TN3. Thai Chicken
Thai basil, bell pepper, eggplant,string bean and rice powder in homemade in spicy sauce.
TN3. Thai Beef Curry
Thai basil, bell pepper, eggplant,string bean and rice powder in homemade spicy sauce.
TN5. Tomato-Based Ground Meat
Ground pork, tomato, lemon grass, simmered in northern Thai style served with Pork rind, boiled egg and steamed vegetable.
TN7. Northern Pork Salad
Northern style Salad with ground pork and vegetable, rice powder(red onion, scallion and cilantro) on the bed of lettuce.
TN8. Duck Salad
Thai style salad with minced duck meat and vegetable, rice powder (red onion, scallion and cilantro) on the bed of lettuce.
TN9. Northeastern Salad
Northeastern Thai style salad with ground pork or chicken and vegetable, rice powder (red onion, scallion and cilantro) on the bed of lettuce.
TN12. Northeast Meat BBQ
Slices grilled marinated beef on the bed of lettuce served with chili dipping sauce.
TN13. Grilled Puerco
Grilled marinated pork or chicken in skewer served with Northern style chili dipping sauce.
TN14. Chaingmai Rice Vermicelli
Rice thick noodle with ground pork, small pork ribs, shredded cabbage, pickle green mustard, string bean, sprout, scallion and cilantro in tomatoes broth.
TN16. Chaingmai Noodle Curry
Egg noodle, pickle green mustard, shredded red onion, scallion and cilantro in Northern Thai style curry.
TN18. Chiangmai Sausage
Grilled northern Thai style pork sausage on the bed of lettuce served with peanut and fresh shredded ginger.
Curry marinated chicken or beef skewered and grilled to perfection. Served with traditional Thai peanut sauce and sweet and sour cucumber sauce.
A2. Siam Rolls
Crispy fried Thai style spring rolls served with Thai sweet and sour sauce.
A4. Thai Curry Puff
Deep fried Thai pastry stuffed with ground chicken, onion, potato seasoned with curry powder. Served with Thai sweet and sour sauce.
A5. Crab Rangoon
Includes six deep fried wonton skins, stuffed with a combination of cream cheese, crab meat and onion served with Thai sweet and sour sauce.
Minced shrimp, chicken and vegetables.
A10. Fresh Rolls
Shrimp or tofu and vegetable wrapped with rice spring roll skin and served with house special sauce and ground peanut.
A11. Chicken Wing
Marinated chicken wing with Thai seasonings and served with Thai sweet and sour sauce.
Minced shrimp and chicken mix with Thai curry paste served with sour cucumber sauce and ground peanut.
A14. Satay Tofu
Crispy fried tofu with cucumber and bean sprout. Topped with peanut sauce.
A15. Chicken Finger
Fried Chicken. Tender slice of chicken coated with special batter and fried until golden brown. Served with sweet and sour sauce.
A16. Tofu Triangles
Deep fried tofu served with Thai sweet and sour sauce and ground peanut.
A17. Golden Triangle
Fried wonton. Crispy fried ground chicken minced in wonton wrap, served with sweet and sour sauce.
Boiled green soy bean.
A20. Scallion Pancake
Browned and crispy Thai style pancake stuffed with scallion and served with cucumber sauce.
Asian seaweed from the ocean, seasoned in sesame oil, salt, vinegar and white sesame.
A24. Fried Shrimp
Deep fried shrimp coated with Japanese bread crumbs and fried until golden brown.
Delicious Japanese pork dumpling.
A26. Golden Bag
Crispy wonton wrapped stuffed with minced chicken, corn, water chestnut and served with Thai sweet and sour sauce.
A28. Paradise Pork
Thinly sliced pork, marinated with coriander in light salt, sugar, baked then deep fried.
A31. Fried Corn
Sliced corn, marinated in light salt, sugar then deep fried.
S1. Tom Yum Soup
The famous Thai hot and sour soup spiced with chili, Thai herbs, mushrooms and lime juice.
S2. Tom Yum Creamy Soup
The famous Thai hot and sour soup with tomato, mushroom and lime juice.
S3. Tom Kha Soup
Creamy tasting soup with coconut milk, Thai herbs, mushroom, baby corn, cilantro.
S4. Wonton Soup
Wonton stuffed with chicken and napa leaves.
S5. Tofu Vegetable Soup
Fresh, soft tofu with mixed vegetables in clear broth.
S7. Egg Drop Soup
Napa cabbage, egg and scallion in a clear broth.
S8. Glass Noodle Soup
Shrimp and bean thread noodle with mixed vegetables in a clear broth.
S10. Dumpling Soup
Homemade dumplings with napa cabbage, yu choy and scallion.
NS1. Pho Vietnamese
The famous Vietnamese soup with choice of rice noodles or egg noodles sprinkled with scallions, onion and cilantro, served with bean sprouts, basil and wedges of limes.
NS2. Thai Noodle Soup
Rice noodles or egg noodles, bean sprouts and scallions in a light savory broth.
NS3. Tom Yum Noodle Soup
Rice noodles or egg noodles, bean sprout, ground peanuts, fried wonton skin, lime juice in hot and sour soup.
NS4. Tom Kha Noodle Soup
Rice noodles, bean sprout and scallions in coconut soup.
NS6. Duck Noodle Soup
Roasted duck sliced with Chinese broccoli and bean sprouts.
NS8. Wonton Noodle Soup
Egg noodles served with napa and wonton in a clear broth.
SA1. House Salad
Mixed green salad served with peanut sauce.
SA2. Chicken Salad
Sliced steam chicken on a bed of fresh green vegetables, dressing with special peanut dressing.
SA3. Green Papaya Salad
Papaya strips, tomatoes, green bean and peanut tossed in lime juice.
SA4. Beef Salad
Thinly sliced broiled beef sirloin, red onion, tomatoes and cucumbers on green vegetables with spicy lime sauce.
SA6. Larb Salad
Minced ground chicken tossed with red onion, scallions, rice powder and seasoned with spicy lime sauce.
N1. Pad Thai
A famous stir-fried noodle with egg, bean sprouts and ground peanuts.
N2. Crispy Pad Thai
Stir fried crispy egg noodles with egg, bean sprouts and ground peanuts.
N3. Country Pad Thai
Special pad Thai noodle in spicy sauce.
N4. Special Pad Thai
Crispy chicken on top of pad Thai noodle.
N5. Basil Pad Thai
Most famous Thai noodle dish with egg, , bean sprouts.
N6. Drunken Noodles
Wide rice noodle stir fried with egg, onion and green vegetable in hot basil sauce.
N7. LoMein Noodles
Stir-fried egg noodle cooked in sweet sauce with mixed vegetable in hot and chili paste and egg.
N9. Singapore Noodle
Stir-fried thin rice noodle with egg, bean sprouts, onion and yellow curry powder.
N10. Korean Noodles
Stir-fried udon noodle in spicy Korean sauce with onion, mix vegetable.
N11. Pad See Eaw
Wide rice noodle stir fired with carrot, broccoli and egg in special sweet sauce.
N13. Udon Drunken Noodle
Stir-fried udon noodle with onion, mixed vegetables, basil leaves, egg with oyster sauce and chili paste.
N14. Spicy Noodle
Stir-fried glass noodles with bean sprouts, egg, oyster and chili paste.
N15. Pad Wood Sen
Stir fried glass noodle with onion, mix vegetables eggs and bean sprouts.
N16. Faneuil St. Noodle
Kua Gai. Sauteed ground chicken with egg, wide rice noodles, lettuce and bean sprouts in special sauce.
N17. Spaghetti Drunken Noodle
Stir fried spaghetti noodle with onion, carrots, bell pepper, basil leaves and egg in oyster sauce.
N18. Thai North Noodle
Stir fried mamas noodle with bell pepper, onion , bean sprouts with special sauce.
N19. Udon Noodle
Stir fried udon noodle with mixed vegetable in special sauce.
R1. Pineapple Fried Rice
Fried rice with pineapple, egg and onion with curry powder.
R2. Thai Fried Rice
Special house fried rice with egg, onion, tomato, Chinese broccoli.
R3. Mango Fried Rice
Fried rice with mangoes, egg, onion.
R4. Brown Fried Rice
Brown rice with egg, onion and mixed vegetables.
R5. Coconut Fried Rice
Coconut flavored rice with egg, onion.
R6. Prik Pow Fried Rice
Ancient recipe fried rice in roasted chili paste, egg, onion.
R7. Spicy Basil Fried Rice
Basil leaves, egg, onion, bell pepper with chili sauce.
R10. Crispy Chicken Fried Rice
Fried rice with pineapple chunks, egg, onion.
R11. Kra Pow Fried Rice
Fried rice with onion, bell pepper, string bean and basil leaves in spicy sauce. with your choice of meat.
R12. Thai Sausage Fried Rice
Rice with Thai Sausage, egg, onion, tomato.
R14. Indonesia Fried Rice
Fried rice with egg, onion, bell pepper topped with crispy chicken and fried egg.
CU1. Red Curry
Homemade red curry, sauteed in Thai red curry sauce and coconut milk with bamboo shoots, carrots, string beans, eggplants, bell peppers and basil leaves.
CU2. Yellow Curry
An Indian-influenced curry dish, sauteed in mild yellow curry sauce and coconut milk with pineapple chunks, bell peppers, zucchini, carrots and onions.
CU3. Green Curry
A blend of fresh green chili, sauteed in hot green curry sauce and coconut milk with bamboo shoots, string beans, eggplants, bell peppers, zucchini, cabbages and basil leaves.
CU4. Mas-sa-man Curry
A Malaysian-influenced curry sauce and coconut milk with carrots, potatoes, onions and roasted peanuts.
CU5. Pa-nang Curry
A thick sweet pa nang curry and coconut milk with carrots, string beans, bell peppers, mushrooms and basil leaves.
CU6. Mango Curry
Fresh mango chunks in red curry sauce and coconut milk with zucchini, carrots, bell peppers, and onions. (curry powder)
E1. Cashew Nuts Entree
Stir fried carrot, bell pepper, zucchini, string bean, pineapple chunks, onion with cashew nuts and oyster sauce.
E2. Spicy Basil Entree
Stir fried bell pepper, carrot, onion, basil leaves and oyster sauce.
E3. Ginger and Scallion Entree
Stir fresh ginger with string bean, carrot, zucchini, onion in oyster sauce.
E4. Broccoli Entree
Stir fried broccoli, carrot in oyster sauce.
E5. Spicy Garlic Entree
Stir fried string bean, carrot, zucchini, onion, baby corn and onion in Thai style "garlic sauce.
E6. Spicy Mango Entree
Stir-fried with fresh mango, onion, bell peppers with mango sauce.
E7. Mixed Vegetable Entree
Stir-fried with mixed vegetables and brown sauce.
E8. Rainbow Paradise Entree
Stir-fried with mango, pineapple chunks, bamboo shoots, string bean, carrot, zucchini, baby corn with sweet sour sauce.
E9. Szechuan Sauce Entree
Stir fried pineapple, baby corn, string bean, carrot, zucchini, bell pepper, onion and in our special Szechuan sauce Spicy.
E10. Prik-King Entree
Sauteed string beans and peppers in a prik king curry sauce.
E11. Sweet and Sour Entree
Stir fried mixed vegetable, onion, in our special sauce.
E12. Pineapple Entree
Stir-fried with pineapple chunks, zucchini, tomato, carrot in oyster and curry powder.
E13. Lemon Grass
Stir fried mixed vegetable, onion, scallion with lemongrass and curry powder in our special sauce.
V1. Vegetable Pad Thai
Stir-fried flat rice noodle with mixed vegetables, egg, bean sprout.
V2. Vegetable Basil Pad Thai
Stir-fried flat rice noodle with mixed vegetables, basil leaves, egg, bean sprout.
V3. Vegetable Fried Rice
Stir-fried with mixed vegetables, onion and egg.
V4. Vegetable Mango Fried Rice
Stir-fried with sliced mango, mixed vegetables, onion and egg.
V5. Vegetable Pineapple Fried Rice
Stir-fried with mixed vegetables, pineapple chunks, onion, egg and curry powder.
V6. Vegetable Basil Fried Rice
Stir-fried with mixed vegetables, onion, egg and basil leaves with chili basil sauce.
V7. Tofu Vegetable Brown Rice
Stir-fried with brown rice with fried tofu and mixed vegetables, onion, scallions, green peas and egg.
V8. Stir Fried Mixed Vegetable
Stir-fried mixed vegetables with brown sauce.
V9. Tofu Royale
Fresh fried tofu sauteed with mushrooms, carrots, broccoli, bean sprouts, in brown ginger sauce.
V10. Three Tase Tofu
Stir fried tofu with mix vegetable bell pepper, onion, pineapple, mango in Thai Three Taste sauce.
C1. Honey Sesame Chicken
Lightly battered chicken pieces fried until crispy, tossed in sauce and topped with sesame seed
C2. Orange Chicken Specialty
Crispy chicken sauteed in orange sauce topped with steamed vegetable.
C3. Crispy Chicken Basil
Stir-fried mixed vegetables topped with crispy white meat chicken in spicy basil sauce.
C4. Chicken Paradise
Chicken pieces fried until crispy stir fired with pineapple, bell peppers, carrot, onion and scallion in our special sauce.
C5. Kra-Pow Specialty
Stir-fried with onion, bell pepper, string bean, and Thai basil leaves in a spicy sauce.
C6. Eggplant Basil Specialty
Eggplant, fresh basil leaves with carrot, onion, pepper and basil sauce.
C7. Chicken Garden
mix Vegetable served with peanut sauce.
C7. Tofu Garden
Vegetable served with peanut sauce.
C8. Golden Treasures
Stir fried chicken, beef and shrimp with mix vegetable, onion and in chili sauce.
C9. Hot Mango Shrimp Specialty
Shrimp sauteed with fresh mango, cashew nuts, mix vegetable in hot chili sauce. Very hot and spicy.
C11. Crispy Tamarind Duck Specialty
Half boneless roasted duck with Tamarind sauce and steamed vegetables.
C12. Crispy Duck in Chili Sauce Specialty
Half boneless roasted duck with chili sauce. Spicy.
C13. Crispy Duck Panang
Half of a boneless crispy duck with thick sweet pa nang curry topped with bell peppers, mushroom and string bean, baby corn, basil leaves.
C15. Duck Choo Chee
Boneless roasted duck in red curry paste with mixed vegetables.
Thai North Dinner Special Box
Noodles Special Box
Served with Choice of: Pad Thai, Basil Pad Thai, Country Pad Thai, Drunken Noodle, Udon Drunken Noodle, Pad See Ew, Lo Mein Noodles
Fried Rice Special Box
Served with Choice of: Chicken, Pork, Tofu, Crispy Chicken, Shrimp, Seafood, Beef, Duck
Curry Special Box
Served with Choice of: Chicken, Pork, Tofu, Crispy Chicken, Shrimp, Seafood, Beef, Duck
Stir Fry Special Box
Vegetable Special Box
Steamed Yellow Noodles
Steamed Rice Noodles
Steamed Udon Noodle
Mango Sticky Rice
Fried Vanilla Ice Cream
Thai Iced Tea
Thai Iced Coffee
Poland Spring Water
az green tea
foco coconut juice
barg"s root beer
Thai North Family Meal
Thai North family meal ( SET 24 pc)
Roll 6pc , Dumpling 6pc , Rangoon 6pc , Scallion Pancake 6pc note: No Substitution